We gathered in a cramped room in the Zetter Townhouse in St John’s Square off the trendy Clerkenwell Road in north London for a briefing on Beefeater 24, Pern...
Latest News
US: Pernod rolls out Aberlour non-chill filtered whisky
Pernod Ricard USA is set to launch Aberlour 12 year old non-chill filtered in the US, following its introduction in France earlier this year.
CEDC pairs with Beam in Poland
Central European Distribution Corporation (CEDC) has signed a five-year exclusive agreement to distribute Beam brands in Poland.
Beefeater 24 is now in 50 markets
Pernod Ricard’s super premium gin, Beefeater 24, is now available in 50 markets worldwide.
Chase and Mangrove go separate ways
UK spirits and liqueur agency, Mangrove, will no longer distribute Chase Distillery products.
Diageo director is new head of Carlsberg UK
Former Diageo northern Europe managing director Benet Slay has become to the chief executive of Carlsberg UK.
Beam makes senior appoint
Beam, the US-based global premium spirits company, has announced that Arthur Aroney will join the organisation as managing director of Emerging Markets for its Asia Pacific/South America (APSA) region.
International Cider Challenge open for entries
Entries are now being taken for the International Cider Challenge.
Double of Jura
Jura, The Whyte and Mackay single malt, has teamed up with its coffee industry namesake to create a range of whisky and coffee pairings.
The world’s best wine educators
The Wine & Spirit Education Trust that operates in 56 countries, has announced the winners of its Educator of the Year awards.
Suntory joins US spirits trade body
The US arm of Japanese drinks company Suntory has joined US trade group the Distilled Spirits Council (DISCUS).
Xanté CEO commits to brand in North America
Adéle Robberstad the CEO of the Xanté Company which has been sold to Altia has reiterated the Tilander’s family commitment to the brand in the US and Canada.
Ireland: Longueville House Cider launches
County Cork-based hotel, Longueville House, has launched a premium cider to the Irish market.
Altia buys Xanté
Altia Plc is buying the Xanté Company and the Xanté spirits brand from the Swedish Tilander family.
Michel Roux launches wine
London chef Michel Roux Jr has joined forces with French wine maker Michel Chapoutier to create wines named after Roux’s restaurant Le Gavroche.
Nomacorc launches closure for aging wine
Nomacorc has launched Select 100, a closure for fragile wines and full bodied red wines that requiring extended aging.
Seismic shift in South American wines
There has been a seismic shift in the Chilean and Argentinian wine industries, according to some leading experts.
Calvados Berneroy has makeover for duty free
Camus Wines & Spirits is set to unveil a new look for its Calvados Berneroy range in global duty free.
TFWA Singapore show to be biggest yet
The Tax Free World Association (TFWA) is saying its Asia Pacific & Gate One2One exhibition in Singapore is set to be the biggest to date.
World's 50 Best Bars magazine now online
The World’s 50 Best Bars supplement is now available to view online.

