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25 October, 2014

Diageo unveils Guinness The 1759

Diageo has unveiled Guinness The 1759, the first release of the Guinness Signature Series. 

Martini has invested approximately €10m on broadcast, print and digital marketing with a re-tweak of its design in the works. 

Label 5 has expanded its range with new expression Label 5 Gold Heritage. 

Pernod Ricard has posted organic growth of 2% with sales totalling €2,037 in the first quarter of 2014/15. 

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Edrington and Beam Suntory have announced that they are ending their Maxxium Travel Retail joint venture with effect from April 1, 2015.

The Avalon Group has released three spirits on the eve of TFWA Cannes. 

Chivas Brothers has announced the launch of Chivas Regal Extra, the first expression to be added to the range for seven years. 

McWilliam’s Wines Group has announced it is 100% family owned after purchasing shares held by E&J Gallo. 

Jameson has unveiled Jameson Barrel Aged Cocktails, a programme to encourage bartenders to broaden their understanding of cocktail making and Irish whiskey. 

William Grant & Sons UK has unveiled Hendrick’s Cucumber Hothouse, the latest addition to its gifting portfolio. 

Diageo has announced the launch of its first TV advert for its single grain Scotch whisky Haig Club, directed by Guy Ritchie. 

Accolade Wines'  has released released two new additions to the Babycham range, cherry soda and cream soda. 

The Wine and Spirit Trade Association’s Spirits Committee has elected Finn O’Driscoll, managing director of SHS Drinks, as its new chairman. He replaces Chris Searle.

Carlsberg UK has restructured its executive team by creating two new sales director roles. 

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Patience Gould on Make Mine a Martini

Patience Gould gets to grips with her new favourite read – and wishes she could ask the author some questions regarding the world’s current state

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